Tuscan Kale - 1 bunch
Tuscan Kale goes by many names: Dinosaur, Lacinato,and Flat Back to name a few. No matter what you call it, just include delicious. It's loaded with vitamin A.
In summer, sauté it in olive oil with garlic and salt. When temperatures dip, we recommend adding it to the hardy Tuscan bread soup, Ribollita.